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Wiggin, Kate Douglas (ed) Book of Dorcas Dishes
Wiggin, Kate Douglas (ed).: A Book of Dorcas Dishes ; - Family recipes contributed by the Dorcas Society of Hollis and Buxton, Maine, edited by Kate Douglas Wiggin. Privately printed/ 1911 presumed FIRST EDITION. SIGNED AND INSCRIBED by Wiggin (“better editor than cook!”) good onlt hard cover. wear, water stained cover (only one page in the back with the stain), back endpapers are browned. No DJ. Cooking & Home Stuff # 517 175.00
Price:
175.00 USD
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